A healthy + plant-based version of the classic Shepherds Pie. Rate it & leave your feedback in the comments section below, or tag. Place the potatoes in a large pot and cover with cold water. Your email address will not be published. Grandson gave it a. Make sure to tag your recreations: #theveganafterglow, Green Lentil Whole, 2.5 Pounds — Kosher, Bulk, 6 x Kallo Organic Low Salt Vegetable 6 Stock Cubes, Anchor Hocking Oven Basics Glass Baking Dishes, Rectangular Value Pack, Set of 2, One Pot Vegan Lentil Shepherdless Pie (Plant-based + Oil-Free + Salt-Free). Don't shoot me down in flames for admitting this, but it is also pretty awesome when served with canned baked beans. Crispy Tofu + Sweet Potato Mash Vegan Bowl, Salted Caramel Overnight Oats (Refined Sugar-Free), They help lower cholesterol because of their high fibre content, They’re a brilliant source of protein for vegans, They’re great to aid your digestive issues. Add the rest of your ingredients – garlic, peas, green lentils, tomato paste + top with the veggie broth. Cover with water and bring them … Here is a recipe I did not think I would be making. It is so important for enhancing flavour. Very good! Shepherdess Pie is really just a vegetarian version of this famed potato-topped vegetable and lamb mince pie. Delicious served with steamed greens and peas. It's much appreciated! (These days cottage pie is usually made with ground beef.) Recipe is fabulous. can make a delicious, come-back-for-seconds dish. Flavour is ALWAYS my top priority! If you don't have passata … Will definitely be making this again. Reheat the shepherd's pie from frozen (still covered with the foil) for about 1 hour in a 350ºF oven. It reheats beautifully for future reference ;O, This was easy to make ,tasted lovely too Will be making this again, Just made this, it’s so easy and absolutely delicious. Hi Jade what can I use if i dont have bisto gravey granules? Green or brown lentils keep their form. I will definitely use the recipe again. Boil the potatoes (bring to the boil, … I;ve been an Eat to Live vegan for 4 years, and this is an ideal addition to their recipes. The comfort food experience increases ten fold and is a combo that is definitely going to be appreciated by kids! The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. .... Because I forget every-time and end up having to cook them at the last minute! Over high heat, … So even from a meat eater's perspective this dish is great!! It tastes SO meaty. Help spread the word. Honestly, it's not needed here. Lentil Shepherd'less Pie with BOL This is our delicious recreation of BOL's Ultimate Lentil Shepherd'less Pie which is available in their new range! (optional - use water to sauté to make the recipe oil-free), (thyme, rosemary or marjoram all work well, or a combination of them. Click here for instructions on how to enable JavaScript in your browser. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat. My favourite way to eat my Lentil Shepherd's Pie is with steamed vegetable on one side and a glass of red wine on the other ;O) It's particularly good with green veggies like Brussels sprouts, cabbage, kale, broccoli and peas and with regards wine, a nice fruity Merlot. Also I layered the filling with cream corn. This Vegan Sweet Potato Shepherds Pie is what you call “the ultimate peasant food.” And, that’s good. https://elavegan.com/vegan-shepherds-pie-gluten-free-recipe You will get an idea of what you've got that will be suitable once the filling and topping are ready to go. It's completely vegan and plant-based and is one our most popular new recipes. The data is a computer generated estimate so should be used as a guide only. 25+ Authentic Festive Vegan Mains For A Simple Christmas. Very important for getting crispy golden bits which I believe are essential for a good vegan Shepherd's Pie! Thank you so much for coming back to leave a review/rating. Add the stock and stir again. 4 tablespoons vegan butter or margarine 1/4 cup vegan creamer 1 teaspoon salt 1/8 teaspoon ground pepper 1/4 cup grated vegan Parmesan 1/2 cup vegan sour cream For the Filling: 1 tablespoon neutral oil, such as grape seed or avocado 1 cup onion, diced 1 cup carrot, diced 1 pound plant-based meat, such as Beyond or Impossible This meatless Lentil Shepherd's Pie is just as good. This Vegan Lentil Shepherd's Pie is rich with lots of flavour, humble, and every bit as luscious and comforting as you would expect a Shepherd's Pie to be. You can also subscribe without commenting. https://www.weightlossresources.co.uk/.../shepherdless-pie-742792.htm I share well-tested, creative, flavour-packed vegan recipes with clear, step-by-step instructions. So technically this vegan version would probably be more accurate if we called it a “shepherdless pie.” They've got a bad rep but just like meat, they take on all the flavours around them. Until I told them it was lentils and no meat! Simmer for about 15 minutes until the potatoes are very tender (check with a fork or knife). Yep .. Instantly transformed to date night or holiday meal standards! This is a meal that's all about comfort, so get comfortable, close the curtains, cozy up on the sofa (a borderline compulsory step for meals like this) and binge watch your favourite show while enjoying it! I'm really pleased you both enjoyed it Erin! The topping was half & half white potato & sweet potato.
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